A portion of the harvested grapes were destemmed, crushed, and very gently pressed to obtain a light-colored must. The other portion was destemmed and crushed and left to macerate for several hours in stainless steel tanks to best extract varietal aromas from the skins. Made from a blend of Sangiovese, Cabernet Sauvignon and Syrah grapes. An intriguing and pleasant nose that offers floral and fruity notes of pink grapefruits, wild strawberries and ripe apples. Its palate is soft, balanced with crisp freshness and a savory finish.
A portion of the harvested grapes were destemmed, crushed, and very gently pressed to obtain a light-colored must. The other portion was destemmed and crushed and left to macerate for several hours in stainless steel tanks to best extract varietal aromas from the skins. Made from a blend of Sangiovese, Cabernet Sauvignon and Syrah grapes. An intriguing and pleasant nose that offers floral and fruity notes of pink grapefruits, wild strawberries and ripe apples. Its palate is soft, balanced with crisp freshness and a savory finish.
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