Orange wine is made from the Armenian endemic Voskehat grape variety. The grapes were hand-picked from 60-year-old vines of the volcanic soil in Aragatsotn region at an altitude of 1000 m. Aging. The wine was aged in ancient vats and then in oak barrels. Enjoy aromas and flavors of apricot and peach, orange peel, dried yellow plum, with a hint of bergamot and lemon verbena. The wine has a complex balanced structure, refreshing acidity with a long aftertaste and impressive aging potential.
Orange wine is made from the Armenian endemic Voskehat grape variety. The grapes were hand-picked from 60-year-old vines of the volcanic soil in Aragatsotn region at an altitude of 1000 m. Aging. The wine was aged in ancient vats and then in oak barrels. Enjoy aromas and flavors of apricot and peach, orange peel, dried yellow plum, with a hint of bergamot and lemon verbena. The wine has a complex balanced structure, refreshing acidity with a long aftertaste and impressive aging potential.
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