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Grape: Areni Noir, Haghtanak. Fermentation and maceration in traditional karases (amphoras of 800-1200 litres). Artages is the perfect assemblage of Areni Noir and Haghtanak, valorizing these fine native Armenian grape varieties at its best. A dark robe with blue-purple nuances, a balanced full-bodied flavor of ripe forest berries, cherries and plums with hints of toasted wood, spices and notes of vanilla makes this wine a delicious beverage every time served. Aged for about 18 months in Caucasian oak barrels of 225 liters after assembling.
